SNOWBALL COOKIES

INGREDIENTS:

• 1 cup all-purpose flour
• 1 ½ cups walnuts, finely chopped
• ¼ cup sugar
• Pinch of salt
• 1 tsp. Vanilla extract
• ½ cup softened butter, chopped
• 2 cups powdered sugar

DIRECTIONS:

1. Preheat oven to 350 ℉ and line a large cookie sheet with parchment paper. Mix flour, walnuts, sugar, salt, and vanilla in a large bowl. Add butter, and using your hands, combine everything until the mixture resembles a coarse meal.
2. Form dough into small balls and place them on a prepared cookie sheet.
3. Bake 15 minutes
4. Roll cookies into powdered sugar when they’re still warm but cool enough to touch.
5. Set aside on a rack to cool completely. When cool, dust again in powdered sugar.

FEEDS: 12

PREP TIME: 10 MIN

TOTAL TIME: 25 MIN